D-Sorbitol Powder 99%
Description
D-Sorbitol Powder 99% is a high-purity, white crystalline polyol (sugar alcohol) widely used in food, pharmaceutical, laboratory, and cosmetic industries for its sweet taste, moisture retention, and chemical inertness.
Properties and Specifications
Chemical formula: C₆H₁₄O₆; CAS No: 50-70-4.
Purity: ≥99% (Molecular Biology/Analytical/Industrial Grade).
Appearance: White, odorless, crystalline powder.
Melting point: 98–100°C.
Solubility: Highly soluble in water (up to 182 g/L at 20°C); forms clear, colorless solutions.
pH (10% aqueous solution): 3.5–7.0.
Non-corrosive, chemically stable, and inert in air and at moderate temperatures.
Uses
Food: Low-calorie sweetener in sugar-free products, confectionery, and diabetic-friendly foods.
Pharmaceutical: Used in tablets, syrups, and as a humectant in oral healthcare products and cosmetics.
Laboratory: Applied as an osmotic stabilizer in cell biology and as a carbon source in microbial media.
Cosmetic: Functions as a moisturizing, thickening, and soothing agent in skin-care formulations.
D-Sorbitol Powder 99% is chosen for applications where purity, moisture retention, and sweetness with minimal metabolic impact are required
Specifications
| Model No. | N-CH2547 |
|---|
